Friday, December 24, 2010

Croutons

Sourdough Bread Cubed                                      1 Loaf
Old Bay Seasoning                                               1 Tbl.
Granulated Garlic                                                 1 Tbl.
White Pepper                                                      1/2 tsp.
Parsley Chopped                                                   2 Tbl.
Melted Butter                                                        7 oz.

Freeze the bread cubes over night. Combine all of the ingredients in a mixing bowl. Stir in the bread cubes and mix well to coat the bread cubes. Spread the seasoned cubes evenly over a sheet pan. Bake at 350 until golden brown. Store in an airtight container.  Makes 2 quarts.          

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